SKYLINE + FREEZER
Store glasses with ice and bottles in the SKYLINE + FREEZER, the efficient cocktail station designed for dual bartending. This modern setup allows patrons to see the art of mixology, making it an engaging focal point. The innovative freezer design enhances aesthetics while catering to skilled bartenders. With specialized drawers, the freezer promotes organization for quick access to ingredients. By keeping supplies at optimal temperatures, it maintains freshness and quality, ultimately improving the cocktail experience for your guests.
Store glasses with ice and bottles in the SKYLINE + FREEZER, the efficient cocktail station designed for dual bartending. This modern setup allows patrons to see the art of mixology, making it an engaging focal point. The innovative freezer design enhances aesthetics while catering to skilled bartenders. With specialized drawers, the freezer promotes organization for quick access to ingredients. By keeping supplies at optimal temperatures, it maintains freshness and quality, ultimately improving the cocktail experience for your guests.
Store glasses with ice and bottles in the SKYLINE + FREEZER, the efficient cocktail station designed for dual bartending. This modern setup allows patrons to see the art of mixology, making it an engaging focal point. The innovative freezer design enhances aesthetics while catering to skilled bartenders. With specialized drawers, the freezer promotes organization for quick access to ingredients. By keeping supplies at optimal temperatures, it maintains freshness and quality, ultimately improving the cocktail experience for your guests.
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SKYLINE is optimized for the efficient operations of two bartenders. It features dual sinks equipped with rinsers to ensure a hygienic workflow. A cutting board is integrated into the design, complemented by a garbage chute positioned conveniently beneath it for easy waste disposal. Additionally, a tilting garbage bin is included for further convenience.
The structure incorporates a sizable ice bin with dividers to segregate various types of ice and bottles, facilitating quick access and organization. Furthermore, an under-shelf provides ample storage space, enhancing the station's overall functionality and organization for a streamlined bartending experience.
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Model Number FCS-280+FR
Dimensions 280x60x100 cm
Bottle Capacity MANY
Garnish Capacity 15 Boxes
Stainless Steel Grade 304
Finishing Cloudy Finish
Net Weight 400 Kg
Shipping Weight 420 Kg
Shipping Dimensions 290x70×120 cm
